A Chef's LifeMy Watermelon Baby Season 4 Episode 2 | 24m 40s The heat is high and watermelons are ripe for the picking. After being away from the restaurant all summer, Vivian returns to a staff of unfamiliar faces and works to build camaraderie with the newbies while accepting inevitable changes. As her cookbook capers continue, Vivian employs an avid home cook to put recipes from her forthcoming book to the test. Aired: 09/16/16 Expires: 12/31/18 Rating: NR Closed CaptioningVideo has closed captioning.Buy Now:PBSBuy DVDs AppleBuy on iTunes checkmarkAdd to WatchlistWatch PreviewProblems Playing Video?Report a ProblemClosed CaptioningShare:Share this video on FacebookFacebookShare this video on TwitterTwitterShare this video on Google PlusGoogleShare this video via EmailE-mailEmbedEmbed Code for this videoEmbed CodeA Chef's LifeMy Watermelon BabySeason 4 Episode 2Width in pixels px Height in pixels px Copied to your clipboardLabelCopy to ClipboardClick to copy embed code for videoCloseCloseReport a ProblemBefore you submit an error, please consult our Troubleshooting Guide.Type of ErrorVideo doesn't loadVideo loads, but doesn't playVideo jumps back/forwardOnly audio is streamingSponsorship playback errorOtherPlease add more detailsCancelSubmit ReportYour report has been successfully submitted. Thank you for helping us improve PBS Video.CloseCloseClose
A Chef's LifeGet to Know Vivian HowardDiscover how James-Beard-nominated chef Vivian Howard is exploring classic Southern ingredients. Get recipes from the show featured at Chef & The Farmer.Meet VivianMeet Vivian