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A regular call-in information program dealing with agricultural and gardening issues in Montana. Presented by MontanaPBS in association with Montana State University Extension, this program invites experts onto the panel to discuss everything from pesticide use, and large-scale agricultural techniques to backyard gardening questions and even which mushroom to pick in the woods.
What's The Deal With GMO's (No. 4909)
Blake Wiedenheft, MSU virologist, discusses GMO's, in terms of agriculture.
NAFTA: How Does It Affect Montana's Ag Community? (No. 4908)
Joe Janzen, Ag Economist at MSU, fields questions on NAFTA.
Another Cropping System Angle (No. 4907)
Pat Carr, Agronomist at MSU's Central Ag Research Center at Moccasin.
Where Would We Be Without Bees? (No. 4906)
Michelle Flenniken, MSU research scientist, discusses Montana's honeybees.
The Dirt on Montana Soil Changes (No. 4905)
Clain Jones discusses the change from Montana's high pH soils to acid soils.
The Future of Rangeland Beef Production (No. 4904)
Tim DelCureto looks at the sustainability of range land beef production.
Stephen VanTassel, vertebrate pest specialist, discusses unwanted Montana critters.
What’s Beer Without Hops? (No. 4902)
Jake TeSelle, MSU graduate and 5th generation producer, talks about hop production.
