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A Chef's Life
Mayo -- The Mother Sauce
As a new chef takes the reins, Vivian's diminishing role at the restaurant becomes clear.
S4 Ep10 | 24m 40s
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Heavenly Hocks
A view behind-the-scenes reveals the hot and cold of curing ham.
S4 Ep9 | 24m 40s
All Sunchoked Up
Flo and Theo’s pre-school visits the restaurant for a meal focusing on table manners.
S4 Ep8 | 24m 40s
More Than One Way to Skin a Catfish
Vivian gains an enlightened perspective on the farm-raised catfish industry.
S4 Ep7 | 24m 40s
Rabbit
Vivian’s rabbit demo at the Carolina Meat Conference is met with rowdy protesters.
S4 Ep6 | 24m 40s
Cabbage’s Last Stand
Vivian romps around the city before firing up the BBQ cabbage at Feast Portland.
S4 Ep5 | 24m 40s
Stand By Your Cabbage
Vivian’s summer itinerary picks up with a 14-day photo shoot.
S4 Ep4 | 24m 40s
Peas, Please
Vivian reckons with handing over the restaurant reins to John and Justise.
S4 Ep3 | 24m 41s
My Watermelon Baby
After a summer away from the restaurant, Vivian returns to a staff of unfamiliar faces.
S4 Ep2 | 24m 40s
Onions and Avetts
Spring onions kick off the season in high gear as Vivian takes a break from her cookbook.
S4 Ep1 | 24m 40s